Chana Masala Recipe
Aloo Chole Recipe
Mix Vegetable Cutlets Recipe
Punjabi cuisine is wholesome and full of rustic flavors. ‘Aate Ka Halwa†more...
If you want a new spin on a summer popsicle recipe, then try making these â more...
Amarnath Leaves Paratha or Chaulai Paratha is a healthy twist to your meals more...
‘Anar Ka Raita’ or pomegranate raita is another variety of raita that c more...
Mooli Paratha are very popular recipe in Punjab and are usually served in B more...
Mushroom Noodles is a simple one pot meal recipe that you can make in some more...
Ragi Kanji or Salty Ragi Malt also known as Nagli Ambil in Maharashtra is a more...
Onion raita also known as Pyaz ka raita or Vengaya thayir pachadi makes a more...
Welcome to my kitchen. This is my hub, my world and the place where I can work for hours without tiring and create some healthy and enticing food for my family. Now grab a cookie, take a seat and let me introduce myself. I am Sunayana Gupta founder, author, recipe creator, food stylist and photographer for this website. Most people ask me the meaning of my name, ok!..... ‘Sunayana’ means ‘Beautiful Eyes’, not sure if it really justifies on me, but feels good to have a positive name. My education? Well, I have a degree in Masters of Business Administration in Marketing and Human Resource. more...
Cuting chai is a wonderful recipe of the regular tea that you love having more...
Kadha also known as Karha is an Ayurvedic drink that is recommended to be c more...
Raw Turmeric Pickle or Kacchi Haldi Ka Achaar is an easy variety of pickle more...
This mushroom tikka makes an excellent snack or appetizer for parties and g more...
This crunchy snack is mildly flavored with garlic which makes it a delectab more...
‘Ginger pickle’ is another variety of pickle made in Indian households. more...
This recipe of Sesame Rice or Ellu Sadam is adapted from Tamil cuisine whic more...
Garlic bread or Garlic toast is an Italian recipe that is liked by all. Cri more...
Oats Chilla Recipe
Aloo Matar Curry Recipe
Easy Paneer Bhurji Recipe
Cabbage Kofta with Paneer
Spinach Thepla Recipe
Ragi Idli is a lip smacking option for a healthy and nutritious Breakfast. more...
Aloo chokha is a side recipe for Litti. This Chokha is a Bihari recipe of b more...
Enchorer Torkari is a Bengali recipe of raw Jackfruit ( Katahal ) and Potat more...
‘Bel Ka Sharbat’ is a natural thirst quencher in summers and packed wit more...
‘Garlic’ is a staple ingredient and is often used to flavor curries, ch more...
Here we share with you one of the easiest and instant recipe of make these more...
These ready to eat mini ‘Moong dal samosa’ are perfect to add a zing to more...
This kali masoor dal recipe is packed with fiber, nutrition and is perfect more...
Coconut Ladoo Recipe These soft, melt in mouth Coconut Ladoo are a delight and great to serve at any festivity. The recipe is quite simple with easy to follow
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‘Coriander mint chutney’ commonly known as ‘Hari chutney’ or ‘Khatti Chutney’ is one of the prominent chutney/sauce in Indian cuisine. It is a stapl
Mooli Ki Sabzi is a simple and lip smacking curry recipe made with seasonal Radish along with it’s greens. Mooli Ki Sabzi basically hails from the cuisine of
Kaju Matar Masala from the Muglai cuisine is an excellent gravy based recipe cooked with green peas in a rich onion, tomato and cashew nut based gravy. ‘Cash
Papdi Chaat is spicy chaat recipe from Delhi. For Papdi Chaat recipe we need crispy papdi slices, boiled potatoes, matar ghughni, chopped onion, chopped tomat
Shivid Polow or Persian Dill Rice is a classic pulao with dill greens or sua saag and hails from the rich Iranian cuisine. Usually it is served during festiviti
‘Nimki’ is a popular North Indian snack and a perfect accompaniment to your evening tea. Basically, nimkis are deep fried farsaan or snacks and served with
Dal Makhani is one of the most popular dinner recipe from Punjab. It has a prominent place in the menus of almost every Indian restaurant and weddings. Black le
Treat yourself with this healthy, zero oil and drooling ‘Kabuli chana chaat’ that can be served as snack, starter, salad or even as a side dish. ‘Kabuli c
Rajasthani Dahi Mirchi Ki Sabji is spicy kadhi recipe. To make Dahi Mirchi ki sabji we need 200 gram Green Chilli, 1 cup curd, Besan and spices as mentioned in
Punjabi style carrots and peas stir fry is a staple diet during winters and teams up very well with paranthas, phulkas, rice along with any dal or curry. This i
Corn Chaat Recipe - an easy snack recipe and toungue tickling snack which is high in protein, fiber. To make corn chaat mix sweet corn kernels with crunchy bits
‘Thepla’ is a very popular Gujarati breakfast. It is a kind of flat bread made with different flours and spices and usually served with pickle or yogurt. â
Tomato Rice is a popular pulao recipe from South India. To make tomato rice, we need chopped tomatoes, sliced onion, 1 cup rice and spices from ingredient list
These crisp bread fries with a simple seasoning of salt and pepper make a quick tea time snack. This is also one of those easiest recipe that you can try in a j
Cucumber, the key to ‘Flab to Slim’, is a very reliable member of the gourd family. You can’t classify cucumber solely as a fruit, since this is a common culinary ingredient in India.
Research says that Processed foods are being one of the main reasons for sickness and obesity throughout the world. Whenever people adopt a diet obtaining processed food, the ultimate outcome is to become fat and down with various diseases.
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The season scorching sunrays and juicy fruits is on its way. Summer can be very enjoyable and at the same time, your immune system may face a big challenge. None of us is deeply in love with the medicines and as per an age-old concept, ‘Prevention is better than cure.’
The sweet, colorless and nutty coconut water has a literal translation like, ‘Dew from the heavens’. When you enjoy drinking coconut water from a fresh coconut, no other drink can beat its health benefits. Let’s see 10 Reasons Why You Should Drink Coconut Water Regularly.