Veg Hakka Noodles or Vegetable Chowmine is a popular Chinese Recipe. To Make this Veg Hakka Noodles we need Hakka Noodles, Vegetables like Capsicum, Carrot, Cabbage, Onion, Ginger, Garlic , sauces and spice from our ingredients list.
It's a Indo Chinese cuisine. Veg Hakka Noodles Recipe is equally liked by people of all ages. It is also one of the easiest pasta dish to make at home on weekends, holidays and sits pretty good on top of every party menu.
Noodles tossed with assorted veggies and sauces taste delightful and the addition of green chilli, ginger, garlic makes it robust. Though it is truely upto one’s choice that how would you like your bowl of Hakka noodles to be. For instance you can reduce or simply omit adding chili, ginger if cooking for kids. Also there are variety of vegetables that can be used in cooking hakka noodles. Though traditionally onion, capsicum, spring onion, cabbage and carrots are used, but you can also make your very own version with mushrooms, broccoli, boiled eggs, olives and cherry tomatoes.
If you love Pasta as we do then you might like to refer more of Pasta Recipes like -
Chilli Garlic Noodles With Beans
Macarooni & Cheese
Indian Masala Pasta
Pesto Pasta
Baked Tomato Cheese Pasta
Mushroom Noodles
Chilli Garlic Noodles