Recipe / food styling / photography by - Sunayana Gupta
This Mushroom Pepper Pulao is spicy and sure to please if you’re a mushroom lover. Mushroom pepper pulao makes an excellent lunch or dinner when you want to relish some different recipe without much of task and can be simply relished with a bowl of onion salad seasoned with lime juice and salt.
Here we have used whole button mushrooms as they look lovely this way and when you bite into them, you’re surprised with the soft, smooth and juicy texture.
For me after ‘Potatoes’ …….’Mushrooms’ are perhaps the best vegetable to experiment with due to the succulent taste, easy availability and soft texture. I can relish mushrooms in every possible ways and hence tried making snacks, party appetizers and even salads with it and each one came out well like….. Mushroom tikka, Crunchy fried mushrooms, Carrot & mushroom masala and Garlic roasted mushrooms n beans salad.
*Want to have a light snack, then team this mushroom pepper pulao with healthy pineapple salad and radish chutney.
*Make your weekend dinners quick and special with mushroom pepper pulao, chickpea salad and onion chilly ginger raita.
*Pack this quick pulao in your tiffins. Team with ginger chilly pickle or amla ki launji, beetroot raita, kadai egg curry or aloo beans gravy with 2-3 chapatis or missi roti.
You might also like to try our other recipes from collection…..
Rajasthani mangodi kadhi recipe
Gujarati meethi or sweet dal recipe
Kele koddel recipe (Goan style plantain curry)
Soya saag aloo recipe
Aloo capsicum masala recipe
Mushroom Pepper Pulao
This Mushroom Pepper Pulao is spicy and sure to please if you’re a mushroom lover. To make Mushroom pepper pulao we need crushed black pepper, button mushrooms, ginger garlic paste and spices as per ingredients list.
Preparation Time : 10 minutes Cooking Time : 15 minutes
Category : Rice Cuisine : Servings : 3 servings
Author : Sunayana Gupta
Share It!
Recipe Ingredients
Whole Spices -
‘Khakhra’ is a typical Gujarati tea time snack made with whole wheat flour. more...
Palak Patta Pakoda is very popular in North India as a drooling Chaat item or Te more...
This recipe of Sesame Rice or Ellu Sadam is adapted from Tamil cuisine which is more...
It’s always a challenge to find simple yet delectable ways of serving vegetabl more...
You can also check other recipes in this website like.......
Let’s make a quick Sandwich and if it is filled with Healthy veggies and curd we can also call it Healthy Vegetable Curd Sandwich :) Believe me, it is one of those eas more...
Achaari dum aloo is a lip smacking and one of the most popular way of cooking baby potatoes with hot pickling herbs and spices. If you have boiled potatoes in hand, then more...
Mango Raita is a great side recipe that you can combine in minutes to accompany your Indian meals. This Mango Raita Recipe is sweet and sour and will be delicious side di more...
Dabeli is a very popular street food recipe that hails from Gujarati cuisine particularly from Kutch district and that is the reason why it is also known as Kutchi Dabeli more...
Batata Vada Recipe - Lets learn how to make Batata Vada (absolutely delicious recipe of Batata Vada ingredients and cooking method). Batata Vada is a popular snack from t more...
You can also check other Categories in this website like.......
Hi, I am founder, recipe creater, blogger and food photographer for this website. Here we provide you with some lip smacking veg. and egg recipes that you can easily replicate in your kitchen and create a soulful platter for your family & friends following our serving suggestions. From some regional Indian cuisine to popular recipes from around the globe, our focus is to make cooking easy for you with simple to follow steps, staple ingredients and accessible cooking techniques.
After you try any of our recipe, we are longing back to hear from you as your feedback means a lot to us. Hope you enjoy cooking and together we share some enticing ideas and tips.
Happy cooking!