Recipe / food styling / photography by - Sunayana Gupta
Seyal Roti or Seyal Mani recipe hails from the lovely Parsi Cuisine. Seyal Mani is one of the most prominent dish to turn leftover roti or chapati into an all together new dish that tastes absolute amazing. In most places, this dish is also called ‘Roti Upma’.
Rotis cooked in an Onion Tomato Based Masala taste divine and you can serve it for a filling Breakfast or evening snack with chutney of choice and a drink to go with. Parsi Seyal Roti is perhaps an innovative recipe to use leftover rotis lying in refrigerator in the most delicious way. Do try this recipe and we are sure next time you are going to cook extra chapatis for dinner to use the next morning.
Well we have also shared a recipe of Potato Wrap that shows the woderful use of rotis to make a quick wrap for healthy snacking. Besides you must also refer our recipe of Egg White Quesadillas to make an amazing Breakfast that is not only easy, quick…but low in calorie too.
Serve Parsi Seyal Roti with Garlic Coriander Chutney or Sweet Raw Mango Chutney for Breakfast. You can team it with a healthy Shake or Smoothie like Banana Smoothie, Choco Banana Protein Shake or Egg Cinnamon Milkshake.
For a laid back Evening Snack enjoy Seyal Roti with Cutting Chai and Marwari Lehsuni Sev.
Love ‘Eggs’…? Then you might love to see our Egg Recipes for -
Kadhai Egg Curry
Home Style Egg Curry
Bengali style Dim Kosha
Seyal Roti or Seyal mani
Seyal Roti or Seyal Mani recipe hails from the lovely Parsi Cuisine. Seyal Mani is one of the most prominent dish to turn leftover roti or chapati into an all together new dish that tastes absolute amazing. In most places, this dish is also calledRoti Upma.
Preparation Time : 5 minutes Cooking Time : 15 minutes
Category : Breakfast Cuisine : Servings : 2 servings
Author : Sunayana Gupta
Share It!
Recipe Ingredients
To Garnish -
To begin with making this wonderful Parsi Seyal Roti we need to tear the rotis into bite size pieces.
Nothing could be more pleasing and satisfying than hands wrapped round a cup of more...
This Smoothie Bowl is rich in calcium, minerals and ideal for a substantial Brea more...
Aloo Baingan Ki Sabzi is an easy to make dish from North India. Eggplant ( Bain more...
This Mushroom Fried Rice Recipe is quick and easy. To make mushroom fried rice w more...
You can also check other recipes in this website like.......
Microwave Dhokla is the latest obsession in innovative dhokla recipes. Making dhokla in microwave is easy and simple. To make Microwave Dhokla we need Gram flour, sour cu more...
Dhaba Style Dal Fry is a protein rich and aromatic dal preparation that is very popular in the highway side restaurants known as Dhabas. The speciality of this Dhaba styl more...
If you want a new spin on a summer popsicle recipe, then try making these ‘Rose Lemon Popsicles’. These popsicles with floral and lime flavor are just perfect to beat more...
‘Patra’ (In Gujarati) or ‘Pathrode’ (In Konkani) is a delicious filling snack made with colocasia (Arvi/taro) leaves. It is robust with flavors…savory, spicy an more...
This recipe of Sesame Rice or Ellu Sadam is adapted from Tamil cuisine which is quick and easy recipe to make. Ellu Sadam Recipe is the traditional recipe involves roast more...
You can also check other Categories in this website like.......
Hi, I am founder, recipe creater, blogger and food photographer for this website. Here we provide you with some lip smacking veg. and egg recipes that you can easily replicate in your kitchen and create a soulful platter for your family & friends following our serving suggestions. From some regional Indian cuisine to popular recipes from around the globe, our focus is to make cooking easy for you with simple to follow steps, staple ingredients and accessible cooking techniques.
After you try any of our recipe, we are longing back to hear from you as your feedback means a lot to us. Hope you enjoy cooking and together we share some enticing ideas and tips.
Happy cooking!