Recipe / food styling / photography by - Sunayana Gupta
Corn Chaat Recipe - an easy snack recipe and toungue tickling snack which is high in protein, fiber. To make corn chaat mix sweet corn kernels with crunchy bits of cucumber, tomatoes, onion and chopped green chillies are added for the right amount of heat. Serve corn chaat in small paper cups as a fancy party appetizer or simply enjoy with cardamom tea for a laid back evening.
Treat yourself with more of our simple chaat recipes like Bengali jhal muri and Gujarati amiri khaman.
Did you know, ‘Corn’ not only provides necessary calories for healthy body metabolism, but is also a rich source of vitamin A, B, E and minerals. Its high fiber content ensures that it plays a significant role in the prevention of digestive ailments like constipation. So, make sure to include the right amount of corn in your daily diet for a healthy living.
Try out our corn recipes for……
Corn palak fry
Garlicy bean n sweet corn stir fried rice and
Paneer n corn masala!
Corn Chaat
Corn chaat is a tongue tickling Recipe which is high in protein, fiber and can be combined in minutes with staple ingredients. You can serve Corn Chaat in small paper cups and enjoy!.
Preparation Time : 7 minutes Cooking Time : 0 minutes
Category : Street food Cuisine : Servings : 2 servings
Author : Sunayana Gupta
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Recipe Ingredients
For garnish –
Tip –
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Hi, I am founder, recipe creater, blogger and food photographer for this website. Here we provide you with some lip smacking veg. and egg recipes that you can easily replicate in your kitchen and create a soulful platter for your family & friends following our serving suggestions. From some regional Indian cuisine to popular recipes from around the globe, our focus is to make cooking easy for you with simple to follow steps, staple ingredients and accessible cooking techniques.
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