This Mint rice or Pudina Rice tops the list of comfort foods for summer. Mint Rice is super easy and quick to make and tastes amazing with almost any vegetable preparation be it with gravy or without the gravy. You can also pair Pudina Rice with some dal, pickle, raita or just relish it as a one bowl meal for a light evening snack.
Well, we have already given recipes for Quick rice dishes like jeera rice, shivid polow and potato pulao which you might want to check for quick meals.
Did you know, with its distinctively robust taste and invigorating scent, ‘Mint’ is often an ingredient in gum, candy or tea. Chop fresh mint leaves and scatter them over a tossed green or sprout salad. The leaves will add trace amounts of nutrients as well as a bold flavor. Stir chopped mint into tikkis or cutlets and serve on leafy greens with a drizzle of sesame or olive oil. Add chopped mint leaves to brewed iced tea or lemonade or stir them into fruit salad. To know more about ‘Mint’, do read our article ‘Know Your Food- MINT’!