Baby Potatoes Recipe

Masala Aloo | Roasted Baby Potatoes | Spicy baby potatoes | Maseledar aloo | Party Appetizer | Tea time snack | Side dish with meals | Quick snack | No onion garlic recipe
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Recipe / food styling / photography by - Sunayana Gupta





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Baby Potatoes or Masala Aloo is an excellent dish that you can make in a jiffy whenever crave for something Chatpata and Hat ke! This exotic baby potatoes recipe is lip smacking to the core and can be served in multiple ways.

Whether relish it with your evening cup of tea/coffee, serve as an Appetizer in party or simply enjoy with your regular Thali, the choice is yours. Yes, this is one such dish thats never going to disappoint you, no matter how youre going to treat it.

I am an Aloo fan and who doesnt? You can incorporate this wonderful root in almost everything, be it snacks, soups, paranthas, aloo pulao, curries, appetizers , aloo sandwich, pakoda and the list goes on and on. Especially, when we talk about these small Baby Potatoes or Chhare Wale Aloo, they look so cute and you can use them Whole with or without the peel too. Ever tried making Kasuri Methi Aloo sabzi with these baby potatoes?…it tastes divine with paranthas and puris.

Well, if you love Potatoes and can eat them daily in different forms, then we have so much to offer. You must check out our Potato Recipes for -

Hare Pyaz ke Aloo Recipe

Aloo Methi Tikki Recipe

Aloo chane ki ghugani recipe

Boiled aloo chaat recipe

Khatte Meethe Aloo recipe

Potato Wrap Recipe



This cute looking baby potato roast makes for an amazing Party Appetizer. Just drizzle some assorted chutneys and set a toothpick on each. Even if you dont have any chutney, then a simple squeeze of lime juice would work wonderfully.Voila! What a wonderful plate you would see. Serve your guests and these Toothpicks make sure everyone to have a bite without using any spoons or forks either.

Well, if you want to enjoy this dish in your meals, then let us tell you that this potato roast tastes good with all types of rotis and paranthas, but goes exceptionally good with Ajwain Puris and Jeera rice along with a bowl of boondi raita and mango pickle. Try this combo, you would definitely agree!

Looking for some amazing Indian Bread recipes to go with your meals, then we have for you -

Bajre ki Roti Recipe

Makke ki Roti Recipe

Palak Thepla Recipe

Methi Oatmeal Bhakhri Recipe

Masala Puri Recipe


Baby Potatoes

Baby Potatoes or Aloo Masala is an excellent dish that you can make in a jiffy whenever crave for something Chatpata and Hat ke! This exotic baby potatoes recipe is lip smacking to the core and can be served in multiple ways.

Preparation Time : 5 minutes
Cooking Time : 20 minutes

Category : Tea Time Snacks
Cuisine :
Servings : 2 servings

Author : Sunayana Gupta

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Recipe Ingredients

  • Baby potato - 250 gms.
  • Cumin seeds (Zeera) - 1 teaspoon
  • Asafoetida (Hing) - A pinch or two
  • Garam masala powder - 1 teaspoon
  • Dry mango powder (Amchur/pisi khatai) - 1/2 teaspoon or to taste
  • Red chilly powder - 1 teaspoon
  • Turmeric powder - 1/2 teaspoon
  • Salt - To taste
  • Oil - 1 tablespoon

How to make Baby Potatoes

  1. As you can see this Baby Patato Roast Recipe doesnt requires much of ingredients and as we proceed with our cooking method you would notice how easy it is.
  2. So to begin with making our dish we need to wash the baby potatoes to remove away all the dirt & impurities. Put these in a pressure cooker along with 1-1.5 cups of water, close the lid and pressure cook for 2-3 whistles or till it is done to your perfection. Do not over boil otherwise it wont retain its shape.
  3. Next, peel these boiled potatoes and keep aside. We are not cutting them as they look better when cooked whole.
  4. Now heat oil in a pan and add in the cumin seeds. When they begin to crackle add asafoetida and the boiled potatoes. Give a nice mix and cook for 5-8 minutes on high flame or till the potatoes get a lovely golden colour and become slight crisp on the outside. Keep stirring occasionally to avoid burning.
  5. Now its time to season our dish with salt and all the powdered spices. Mix everything and cook for another minute. Switch off the heat.
  6. Baby Potato Roast is now done. Serve with meals or enjoy with your tea. Do refer our Serving Suggestion where we have explained in detail how you can also serve them as an Exotic Party Starter as well !!!





  • Name
  • Baby Potatoes Recipe
  • Sub name
  • Masala Aloo | Roasted Baby Potatoes | Spicy baby potatoes | Maseledar aloo | Party Appetizer | Tea time snack | Side dish with meals | Quick snack | No onion garlic recipe
  • Category
  • Tea Time Snacks
  • Cuisine
  • North Indian
  • Key ingredients
  • Baby potatoes, cumin seeds, spices
  • Cooking technique
  • Boiling and cooking over gas top
  • Technicality
  • Very simple
  • Taste
  • Savory, spicy, chatpata
  • Texture
  • Crisp on the outside
  • Preparation time
  • 5 minutes
  • Cooking time
  • 20 minutes
  • Servings
  • 2
  • Equipment used
  • Pressure cooker, pan
  • Steps
  • 0
  • Created date
  • 2018-01-30 06:46:01

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About Sunayana Gupta

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Hi,

I am founder, recipe creater, blogger and food photographer for this website. Here we provide you with some lip smacking veg. and egg recipes that you can easily replicate in your kitchen and create a soulful platter for your family & friends following our serving suggestions. From some regional Indian cuisine to popular recipes from around the globe, our focus is to make cooking easy for you with simple to follow steps, staple ingredients and accessible cooking techniques.

After you try any of our recipe, we are longing back to hear from you as your feedback means a lot to us. Hope you enjoy cooking and together we share some enticing ideas and tips.

Happy cooking!